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Category Archives: Reypenaer Cheese
De Bokkedoorns – 50 years of gastronomy set against the backdrop of dreamy Dutch dunes
Reypenaer congratulates 2x Michelin Starred Restaurant de Bokkedoorns on its anniversary. This gourmet restaurant with two Michelin stars is 50 years old in 2011! Tweet
Beef Carpaccio with Reypenaer Aged Gouda at Brasserie Lodgers, Badhotel Rockanje
Brasserie Lodgers at the Badhotel Rockanje has selected our 2 year Aged Gouda Reypenaer VSOP to accompany a Beef Carpaccio dish on their Summer menu. Chef de Partie Pieter Peeman at Badhotel Rockanje’s Brasserie Lodgers expalined to us why he choose … Continue reading
Posted in Reypenaer Cheese
Tagged Aged Gouda, Aged Gouda Recipes, recipes with Gouda cheese, Reypenaer VSOP
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